Our Menu
Kitchen Hours: 4 pm-9 pm Tuesday-Saturday • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Happy Hour Bar Bites
4 pm-6 pm Dine-In-Only
Fried Deviled Eggs
$4.00
Panko breaded deviled eggs w/ yolk mousse, crema & candied bacon bits.
Not-Cho-Nachos
$7.00
Half order of house Nachos w/ queso blanco, crema, guacamole, black beans, jalapeño & Pico de Gallo. Served w/ salsa Verde | Add Steak, Ground Beef or Chicken for $2
Chicken Flatbread
$8.00
9” Flatbread w/ chicken, mozzarella, cream cheese & choice of basil pesto or honey buffalo.
Tacos
$6.00/For 2
Mix-and-Match (2): Ground Beef, Chicken & Black Bean/Corn. Toppings include Pico de Gallo, queso fresco, Napa cabbage, and crema.
Beer Brat
$6.00
Beer brat w/ sauerkraut, caramelized onions on soft hoagie roll. Served with pickle.
Appetizers
House Salad
$9.00
Spring mix, cucumber, red onion, tomato, carrot. Choice of honey ginger soy, bleu cheese, ranch, or balsamic vinaigrette | Add sauteed chicken breast for $4
Wings
$12.00
1 lb. beer-brined fried jumbo wings w/ choice of honey buffalo or whiskey BBQ & side of ranch or bleu cheese dressing.
Loaded Nachos
$13.00
House Nachos w/ queso blanco, crema, guacamole, black beans, jalapeño & Pico de Gallo. Served w/ salsa Verde | Add Steak, Ground Beef or Chicken for $4
Fried Cheese Curds
$11.00
Fresh curds wrapped in crispy beer batter and served w/ Ranch.
Quesadilla
$9.00
14” tortilla w/ Monterey Jack, queso Blanco, Pico de Gallo, guacamole & crema | Add sauteed mushroom, Ground Beef or Chicken for $4
Mains
All Mains served w/ pickle & choice of Fries or Side Salad
Smashburger
$14.00
Two ¼ lb. smash patties with American cheese, caramelized onions, honey bacon relish, & Mac sauce on a fluffy brioche bun.
3-Cheese Panini
$11.00
American cheese, Mozzarella, and fresh cheese curds on flatbread. Served w/ tomato jam | Add honey bacon relish for $2
Bacon-Tomato-Slaw Panini
$12.00
Bacon, Tomato, & creamy house made slaw on flatbread.
The Wiz
$14.00
Slow-cooked sliced steak w/ beer cheese wiz & giardiniera on a hoagie roll served with au jus.
Nader Burger
$12.00
½ lb. ground beef patty w/ lettuce, tomato, onion, and choice of American, pepper jack, cheddar, or bleu cheese | Add bacon or mushroom $2 | Additional toppings for $0.50
Chicken Pesto Panini
$13.00
Sauteed chicken breast, fresh mozzarella & basil pesto on flatbread.
Pan-fried Walleye
$15.00
Lightly floured pan-fried Walleye served w/ coleslaw, tartar sauce, and toasted rye.
Namin Wrap
$13.00
Sauteed chicken breast, mushroom, Monterey jack, honey ginger soy dressing w/ caramelized onion & spring mix wrapped in a spinach tortilla.