Our Menu
Our Dinner Menu is available Tuesday-Saturday from 5:00-9:00 p.m.
Appetizers
Chips & Salsa
$4.50
Add guacamole for $2.50
Pomme Frites
$4.99
A large mound of seasoned Idaho fries
Wisconsin White Cheddar Cheese Curds
$8.99
Served with ranch dressing
Chicken Wings
$10.99
Wings served with celery, carrots, and your choice of bleu cheese or ranch dip. Choice of Buffalo, Hot, Honey Sriracha, or Honey BBQ
Chicken Strips
$9.99
Very tender, lightly breaded chicken breast served with zesty barbeque sauce
Rumaki
$9.99
12 water chestnuts wrapped with thick sliced bacon and served with a ginger soy dipping sauce
Nachos Extraordinaire
$10.99
Cheddar and Jack cheese, guacamole, sour cream, tomatoes, black olives, jalapeño peppers, green onions and refried beans. Served with salsa. Big enough for 2. Add grilled chicken breast for $3
Quesadillas
$8.99
Large flour tortilla filled with Cheddar and Jack cheese, tomatoes, black olives, green onions, and jalapeño peppers. Served with salsa and sour cream. Add seasoned chicken or ground beef for $3
Soups & Salads
Soup (seasonal)
$2.95/+
Cup $2.95 | Bowl $4.95 | All our soups are homemade and change frequently. Ask your server if soup is available today.
Garden Salad
$4.99/+
$8.99 (Side Salad $4.99) | Baby lettuce and field greens with tomatoes, sweet red onions, cucumbers, mushrooms, carrots and bell peppers. Your choice of Dijon balsamic vinaigrette, honey ginger soy, bleu cheese, or ranch dressing. Add grilled chicken or Ahi Tuna for $3)
Burgers
Add Ons: Thick sliced bacon $2.00; Mushrooms $1.00; Cheddar, Swiss, or Bleu Cheese $1 *Consuming raw or undercooked meats, poultry, and seafood may increase your risk of food borne illness.
Hamburger*
$9.50
Ground to our specifications, cooked to order, one half-pound of hand-formed, fresh ground beef served on a butter toasted bun with your choice of french fries, tots, soup, or side salad. Make it a Cheddar burger, Swiss burger, or Bleu Cheese Burger for an additional $1
Nader-burger*
$10.50
Nader's famous, secret recipe hamburger kicked up with a special blend of spices
Black and Bleu Burger*
$11.50
Nader-burger pan blackened with Cajun spices mixed with bleu cheese
Vegetarian Burger
$10.00
Made with corn, zucchini, onions, red and green bell peppers, mozzarella cheese, asiago cheese and spices. Served on a toasted bun with tomatoes, sliced red onions and red pepper mayo
Sandwiches & Wraps
All sandwiches come with your choice of French fries, tots, soup, or side salad.
Sautéed or Blackened Ahi (Yellowfin) Tuna*
$12.99
Line-caught 6 oz. filet of sushi-grade ahi tuna, flat-top grilled or pan blackened with Cajun spices. Served on a toasted bun with tomatoes, sliced red onions, capers and red pepper mayo
Regular or Blackened Chicken Breast
$10.99
Tender, boneless 8 oz. free-roam chicken breast, flat-top grilled or pan blackened with Cajun spices. Served on a toasted bun
Three Cheese Panini
$7.99
Cheddar, Swiss, and Pepper Jack cheese panini
Pesto Chicken Panini
$10.99
Grilled chicken, pesto sauce, and fresh Mozzarella cheese panini
Grilled Chicken Club Wrap with Thick-Sliced Bacon
$11.99
Grilled chicken and thick slicked bacon served in a wrap with lettuce, tomatoes, sweet red onions and Dijon honey mustard mayo wrapped in a large tortilla
Veggie Wrap
$11.99
Chopped veggie burger, onions, mushrooms, shredded Cheddar Jack cheese, red pepper mayo
Namin Wrap
$11.99
Named after one of our friends who loves this wrap. With grilled chicken, sautéed vegetables, shredded cheese, and honey ginger soy sauce
Fish
Served with coleslaw, tartar sauce or cocktail sauce, lime wedge, and your choice of French fries, tots, soup, or side salad.
Fish Fry, Shrimp Fry, or Combo (served daily)
$11.99
Beer battered cod fry, Panko coated shrimp fry or a combination of the two. Extra piece of cod $2 each
Pan-fried Walleye (Fridays only)
$14.99
Walleye fillet lightly floured and pan-fried